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Fine Dining

The actors in the kitchen are the natural, fresh and seasonal products that go into preparing the dishes served. Here, the science of nutrition is almost a religion. Parrano is one of the last natural paradises where we can be in harmony with the natural environment, with food that is good for us, with a nutritional philosophy that is one of the building blocks of the eco-lifestyle. This too is culture. Above all nowadays, in this age of boundless consumerism, it is of vital importance to get away from daily life and learn once again how to return to nature - starting with the things we eat.

It is knowing how to eat the right things. Knowing what is good for us, and what isn’t. It seems so obvious, but it really isn’t. It has never been this important to know how to eat well.

The directors of the actors in the kitchen are local chefs who have earned stars. They like the competition, they like to compare the flavours and the differences between traditions, the territory and maestros of the kitchen. The guests are called upon to be the audience of this show, and they have the delightful duty to taste and sample, and even to help in the construction of the dishes.

Eco Lifestyle means being in contact with nature, it means to immerse yourself in quiet and pristine places, to eat and drink well, be active and explore nature - in a word, it means to slow down the rhythm of our existence without giving up comfort.

At the Castello di Parrano the king of the kitchen in the Umbrian-Tuscan tradition. The estate offers the best of its seasonal products, indeed, daily products. It welcomes guests in the most romantic and alluring places, where they feel right at home, pampered in privacy. The Castello’s wine cellars invite you to a sensorial and cultural experience sampling perfect pairings of food and wine in the Grapperia. Here in the fascinating antechamber of the Cantine del Castello, guests can travel back in time as they choose a wine and enjoy something that goes perfectly with it.

A Cuisine of Charm also has to have high quality agriculture as a major ally, fields that can produce the typical specialties of the territory with full respect for the most refined traditions, so that the kitchen can reproduce recipes that honour the most delicious country cuisine.

Caring for your soul and the wellness of your body also involves the flavours of the traditional Umbrian-Tuscan cuisine, with fresh and natural products grown on the land around the Castello. Special diets are no problem and feature a wide range of tantalizing dishes.

Traditional cuisine must have high quality agriculture as its ally, fields able to grow the ingredients of the specialties in full respect of the most refined traditions, to be able to offer a cuisine based on the most delicious country recipes prepared with raw material of extraordinary quality.